In a world overflowing with cookbooks, Christian author Benita Long saw a big problem -they're all about cooking

Contact: Jason Jones, Publicist, Thomas Nelson Publishers, 615-902-2344, jjones@thomasnelson.com

MEDIA ADVISORY, June 23 /Christian Newswire/ -- Walk into any bookstore and cookbooks abound. Problem is -according to author Benita Long – they're all about cooking.

Shelves in both bookstores and kitchens around the world are full of them, each of them brimming with measurements, temperatures and ingredients. As both a consumer and a Christian, Long saw something missing and the need for more – a book that rejoices not just in the product of a mixture of ingredients, but in the products of the Creator -including the ingredients, the food, His word, His people and most importantly, the fellowship that's enjoyed ... when they're woven purposefully together. So the first-time author cooked up something of her own.

Scheduled for release in October 2008, Come to the Table (Thomas Nelson Publishers) does just that. A stunning and extraordinarily unique – if not first-of-its-kind -collection of magnificent photography, inspiring scripture and exquisite southern recipes, the book is organized in chapters on parties and picnics, small group dinners and family gatherings and celebrates not only food, but those special times together with those we love.

Readers will find recipes for dishes such as Gorganzola and Fig Tartlets; Butter Bean, Corn, and Okra Salad; Spicy Apple Cake with Caramel Icing; Low-Country Shrimp and Sausage Creole; and Creamed Chicken on Cornbread, among many others.

BENITA LONG, PRESS KITS AVAILABLE

Contact: Jason Jones at (615) 902-2344 or jjones@thomasnelson.com